WHO WE ARE AND WHAT WE DO
A Filipinx pop up bakery established in 2020 by a group of food enthusiasts who are absolutely devoted to satisfying our sweet-toothy cravings. Specializing in Silvanas and Basque Burnt Cheesecakes.
Armed with our pure passion to look out for the ultimate, most delectable pastries ever, and our years of expertise in the food industry, we have created our own, carefully handcrafted baked Filipinx infused desserts. And we'd like to share this delightful experience with you.
The Taste of Filipino heritage with a modern twist, with our goal to bring people closer together globally over the love of food.
We are operating under King County Public Health permit (2021 - 2022) with approved guidelines under a
Risk 3 Classification that allows food processing steps such as preparing cold handling and serving hazardous foods.